How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cake?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1 c. peanut butter, 1 c. flour, 3 eggs, and more.

Is Peanut Butter Cake suitable as baking & desserts?

Yes, Peanut Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cake Recipe

Name: Peanut Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. peanut butter; 1 c. flour; 3 eggs; 1/3 c. vegetable oil; 1/4 c. brown sugar; 1/4 tsp. salt; 1 tsp. vanilla

Peanut Butter Cake – a delicious recipe with sugar, peanut butter, flour, eggs, vegetable oil, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. peanut butter
1 c. flour
3 eggs
1/3 c. vegetable oil
1/4 c. brown sugar
1/4 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1148 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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