How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. smooth peanut butter, 1/3 c. butter, 1 1/2 c. sugar, 2 eggs, and more.

Is Peanut Butter Cake suitable as baking & desserts?

Yes, Peanut Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cake Recipe

Name: Peanut Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. smooth peanut butter; 1/3 c. butter; 1 1/2 c. sugar; 2 eggs; 1 c. milk; 1 tsp. vanilla; 2 c. cake flour, sifted; 1 Tbsp. baking powder; 1 tsp. salt; 1/2 tsp. cinnamon

Peanut Butter Cake

Eats Now Editorial Team · 1222 kcal · Baking & Desserts

Peanut Butter Cake – a delicious recipe with smooth peanut butter, butter, sugar, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Cake

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