Peanut Butter Buttons

1. 1

   Heat oven to 325F.

2. 2

   Mix first 3 ingredients until well blended.

3. 3

   Roll level teaspoonfuls of dough into 56 balls; place, 2 inches apart, on baking sheets.

4. 4

   Flatten slightly with fork.

5. 5

   Gently press 2 chocolate chips into top of each.

6. 6

   Bake 12 min.

7. 7

   or until lightly browned.

8. 8

   (Do not overbake.)

9. 9

   Cool 5 min.

10. 10

    on baking sheets; transfer to wire racks.

11. 11

    Cool completely.

* Per serving · 4 servings · Values may vary.

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