How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Bread?

You need 9 ingredients. The key ingredients include: 3 c. unbleached flour, 2 packets fast rising dry yeast, 1/2 c. sugar, 1/2 c. instant nonfat dry milk, and more.

Is Peanut Butter Bread suitable as general?

Yes, Peanut Butter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Bread Recipe

Name: Peanut Butter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. unbleached flour; 2 packets fast rising dry yeast; 1/2 c. sugar; 1/2 c. instant nonfat dry milk; 1 tsp. salt; 2 c. water; 2/3 c. peanut butter (smooth or chunky); 4 Tbsp. whole wheat bran mixed with scant 1 c. flour; 2 Tbsp. chopped peanuts for garnish (optional)

Peanut Butter Bread – a delicious recipe with flour, packets fast, sugar, milk, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. unbleached flour
2 packets fast rising dry yeast
1/2 c. sugar
1/2 c. instant nonfat dry milk
1 tsp. salt
2 c. water
2/3 c. peanut butter (smooth or chunky)
4 Tbsp. whole wheat bran mixed with scant 1 c. flour
2 Tbsp. chopped peanuts for garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
General

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