Peanut-Butter Bread

1. 1

   The day before serving:

2. 2

   Preheat oven to 375u00b0.

3. 3

   Grease a 9 x 5-inch loaf pan.

4. 4

   In medium bowl, with fork, mix flour, sugar, orange peel, baking powder and salt.

5. 5

   In small bowl, with wire whisk or fork, beat milk, peanut butter, margarine and egg until wel mixed.

6. 6

   Stir peanut butter mixture into flour mixture just until flour is moistened.

7. 7

   Pour batter into pan.

8. 8

   Bake 1 hour or until toothpick inserted in center comes out clean.

9. 9

   Cool in pan on wire rack 10 minutes.

10. 10

    Remove from pan and cool.

11. 11

    Yields 1 loaf.

No additional tips available.