How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Boston Cream Pie?

You need 5 ingredients. The key ingredients include: 1 (18 1/4 ounce) box yellow cake mix, 1 1/4 cups milk, 1 (3 1/2 ounce) box instant vanilla pudding, 1/2 cup Skippy creamy peanut butter, and more.

Is Peanut Butter Boston Cream Pie suitable as baking & desserts?

Yes, Peanut Butter Boston Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Boston Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Boston Cream Pie Recipe

Name: Peanut Butter Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 1 1/4 cups milk; 1 (3 1/2 ounce) box instant vanilla pudding; 1/2 cup Skippy creamy peanut butter; 1/2 cup prepared creamy chocolate frosting

Peanut Butter Boston Cream Pie – a delicious recipe with yellow cake, milk, vanilla pudding, peanut butter, chocolate frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 ounce) box yellow cake mix
1 1/4 cups milk
1 (3 1/2 ounce) box instant vanilla pudding
1/2 cup Skippy creamy peanut butter
1/2 cup prepared creamy chocolate frosting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Boston Cream Pie

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