Peanut Butter Bonbons

1. 1

   Mix together the first 4 ingredients.

2. 2

   Shape into 1-inch balls.

3. 3

   Refrigerate while preparing chocolate.

4. 4

   Melt chocolate bar in double boiler over low heat.

5. 5

   Add paraffin and stir until completely melted.

6. 6

   With toothpick, dip each peanut butter ball in chocolate.

7. 7

   Put on waxed paper to set up.

8. 8

   Depending on the type of chocolate you use, you may need to adjust the amount of paraffin.

9. 9

   When the bonbons are set up, they should have a glossy appearance to them.

10. 10

    These taste very much like Reese's candy.

* Per serving · 4 servings · Values may vary.

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