Peanut Butter Blossom Cookies Recipe

Name: Peanut Butter Blossom Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. sifted flour; 1 tsp. soda; 1/2 tsp. salt; 1/2 c. shortening; 1/2 c. peanut butter; 1/2 c. white sugar; 1/2 c. brown sugar; 1 egg; 2 Tbsp. milk; 1 tsp. vanilla; 3 doz. chocolate kisses

Servings: persons

1 3/4 c. sifted flour
1 tsp. soda
1/2 tsp. salt
1/2 c. shortening
1/2 c. peanut butter
1/2 c. white sugar
1/2 c. brown sugar
1 egg
2 Tbsp. milk
1 tsp. vanilla
3 doz. chocolate kisses

1
Sift flour, soda and salt together.
2
Cream shortening and peanut butter; gradually add sugars, creaming well.
3
Add egg, milk and vanilla; beat well.
4
Combine with dry ingredients, mixing thoroughly.
5
Shape by rounded teaspoonfuls into balls and roll in granulated sugar.
6
Bake on ungreased cookie sheet at 375u00b0 for 8 minutes.
7
Remove from oven and place chocolate kiss on top of each cookie, pressing down so cookie cracks around edges.
8
Return to oven for 2 to 5 minutes.

1242

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 c. sifted flour, 1 tsp. soda, 1/2 tsp. salt, 1/2 c. shortening, and more.

Yes, Peanut Butter Blossom Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Blossom Cookies

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