Peanut Butter Blondies With Chocolate Frosting Recipe

Name: Peanut Butter Blondies With Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE BARS:; 1/2 cups Peanut Butter; 1/3 cups Softened Butter; 2/3 cups Sugar; 1/2 cups Brown Sugar, Packed; 1 whole Egg; 1 whole Egg White; 1 teaspoon Vanilla Extract; 1/2 cups All-purpose Flour; 1/2 cups Whole Wheat Flour; 1 teaspoon Baking Powder; 1/4 teaspoons Salt; 1/2 cups Peanut Butter Chips; FOR THE FROSTING:; 1 cup Chocolate Chips, Melted; 1/3 cups Softened Butter; 1/4 cups Confectioners Sugar

Servings: persons

FOR THE BARS:
1/2 cups Peanut Butter
1/3 cups Softened Butter
2/3 cups Sugar
1/2 cups Brown Sugar, Packed
1 whole Egg
1 whole Egg White
1 teaspoon Vanilla Extract
1/2 cups All-purpose Flour
1/2 cups Whole Wheat Flour
1 teaspoon Baking Powder
1/4 teaspoons Salt
1/2 cups Peanut Butter Chips
FOR THE FROSTING:
1 cup Chocolate Chips, Melted
1/3 cups Softened Butter
1/4 cups Confectioners Sugar

1
To make brownies: Preheat oven to 350 degrees F. In a bowl, cream together peanut butter and softened butter. Gradually blend in sugars, egg, egg white, and vanilla and beat until fluffy, about 2-3 minutes. Add flours, baking powder, and salt and combine. Fold in peanut butter chips. Pour into a greased 9x9 baking dish. Bake for 25-35 minutes, or until just barely done. Cool before frosting.
2
To frost: Melt dark chocolate chips in the microwave in 20-second intervals. Combine with butter and powdered sugar and stir together until a thick glaze forms. Pour onto cooled blondies and spread frosting evenly. Refrigerate for 30 minutes or so-that is, if you can wait.

1320

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE BARS:, 1/2 cups Peanut Butter, 1/3 cups Softened Butter, 2/3 cups Sugar, and more.

Yes, Peanut Butter Blondies With Chocolate Frosting falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Blondies With Chocolate Frosting

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