Peanut Butter Bars With Chocolate Ganache Recipe

Name: Peanut Butter Bars With Chocolate Ganache
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 cups granulated sugar; 1 teaspoon salt; 1 teaspoon baking soda; 3/4 cup peanut butter; 1 cup butter; 1 cup water; 2 eggs; 1/2 cup buttermilk; GANACHE; 1/2 cup chocolate chips, semi sweet; 1/3 cup whipping cream

Servings: persons

2 cups flour
2 cups granulated sugar
1 teaspoon salt
1 teaspoon baking soda
3/4 cup peanut butter
1 cup butter
1 cup water
2 eggs
1/2 cup buttermilk
GANACHE
1/2 cup chocolate chips, semi sweet
1/3 cup whipping cream

1
Preheat oven to 350 degrees.
2
Grease and flour a 13 x 9 inch baking dish.
3
Combine flour, sugar, salt and baking soda; set aside.
4
Over medium heat, bring peanut butter, butter and water to a boil; stirring frequently.
5
Pour into flour mixture.
6
Add eggs and buttermilk; mix well.
7
Pour into the prepared baking pan and bake for 35-40 minutes.
8
Cool 30 minutes.
9
In a microwavable bowl, microwave chocolate morsels and whipping cream for 1 minute; stirring halfway through and spread on cake and refrigerate.
10
Cut into bars when ready to serve.

1736

kcal

Calories

111

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups flour, 2 cups granulated sugar, 1 teaspoon salt, 1 teaspoon baking soda, and more.

Yes, Peanut Butter Bars With Chocolate Ganache falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Bars With Chocolate Ganache

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