Peanut Butter-Banana Monkey Bread

1. 1

   Heat oven to 350F.

2. 2

   Place bananas in 9-inch round pan sprayed with cooking spray; sprinkle with 1/4 cup nuts.

3. 3

   Microwave brown sugar, butter, peanut butter, syrup and water in small microwaveable bowl on HIGH 1 min.

4. 4

   or until butter is melted; stir until mixture is well blended.

5. 5

   Drizzle over ingredients in pan.

6. 6

   Use pulsing action to process granulated sugar and remaining nuts in food processor until nuts are almost ground; pour into shallow dish.

7. 7

   Dip dough pieces, 1 at a time, in nut mixture, turning to evenly coat all sides of each piece.

8. 8

   Arrange in single layer over ingredients in pan; top with any remaining nut mixture.

9. 9

   Bake 25 min.

10. 10

    or until golden brown.

11. 11

    Cool 1 min.

12. 12

    ; invert onto plate.

13. 13

    Remove pan.

14. 14

    Top bread with any nuts remaining in pan; cool slightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.