Peanut Butter Balls

1. 1

   In a large saucepan, stir the sugar and the syrups together over medium heat. Add the peanut butter and continue to stir until the mixture is fully combined.

2. 2

   Remove the pan from the heat, and add the Rice Krispies. Mix well.

3. 3

   Spray your hands lightly with cooking spray and shape the mixture into balls. Transfer to waxed paper.

4. 4

   Store in an airtight container for up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.