Peanut-Butter And Jelly Surprise Muffins

1. 1

   Preheat the oven to 375u00b0.

2. 2

   Line a muffin tin with muffin papers.

3. 3

   In a large bowl, combine the flour, baking powder and salt.

4. 4

   In another bowl, mix the peanut butter with the egg.

5. 5

   Add the milk, a little at a time, then add the butter and mix.

6. 6

   Pour the wet batter into the bowl with the dry ingredients and stir gently to combine.

7. 7

   The batter will be stiff.

8. 8

   Put a heaping tablespoonful of batter or enough to fill each cup about 2/3 full. Spread the batter gently until no jelly is visible.

9. 9

   Bake for 20 minutes, then cool on a wire rack for at least 10 minutes (the jelly centers can get hot).

* Per serving · 4 servings · Values may vary.

No additional tips available.