How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter and Jelly Cookies - Dairy Free?

You need 10 ingredients. The key ingredients include: ½ cup dairy-free margarine, ½ cup creamy peanut butter, ½ cup sugar, ½ cup brown sugar, and more.

Is Peanut Butter and Jelly Cookies - Dairy Free suitable as baking & desserts?

Yes, Peanut Butter and Jelly Cookies - Dairy Free falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter and Jelly Cookies - Dairy Free?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter and Jelly Cookies - Dairy Free Recipe

Name: Peanut Butter and Jelly Cookies - Dairy Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup dairy-free margarine; ½ cup creamy peanut butter; ½ cup sugar; ½ cup brown sugar; 1 egg, beaten; ½ teaspoon vanilla; 1 cup flour; ¾ teaspoon baking soda; ¼ teaspoon salt; your favorite jelly

Peanut Butter and Jelly Cookies - Dairy Free

Eats Now Editorial Team · 524 kcal · Baking & Desserts

Peanut Butter and Jelly Cookies - Dairy Free – a delicious recipe with margarine, peanut butter, sugar, brown sugar, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter and Jelly Cookies - Dairy Free

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