Peanut Butter And Jelly Bars

1. 1

   Combine flour, sugar and baking powder.

2. 2

   Cut in margarine until mixture resembles coarse crumbs.

3. 3

   Stir in beaten eggs; stir until mixture is smooth.

4. 4

   Reserve one half of mixture; press remaining half of mixture onto bottom of greased 13 x 9-inch pan. Spread grape jelly over crust in pan.

5. 5

   Sprinkle 1 cup Reese's peanut butter chips over jelly.

6. 6

   Crumble remaining dough over chips.

7. 7

   Bake at 375u00b0 for 30 to 35 minutes or until lightly browned.

8. 8

   Remove from oven immediately.

9. 9

   Sprinkle with remaining 1 cup chips.

10. 10

    Cool and cut into squares.

* Per serving · 4 servings · Values may vary.

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