How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter And Banana Scones?

You need 12 ingredients. The key ingredients include: 275 grams gluten-free biscuit and baking mix, 1 teaspoon baking powder/bicarbonate of soda, 1/2 teaspoon xanthan gum, 1/4 teaspoon salt, and more.

Is Peanut Butter And Banana Scones suitable as baking & desserts?

Yes, Peanut Butter And Banana Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter And Banana Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter And Banana Scones Recipe

Name: Peanut Butter And Banana Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 275 grams gluten-free biscuit and baking mix; 1 teaspoon baking powder/bicarbonate of soda; 1/2 teaspoon xanthan gum; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 150 grams banana, mashed; 50 grams coconut sugar; 100 grams peanut butter; 1 piece egg; 80 milliliters milk; 115 grams raspberry jam - optional; 2 tablespoons milk, for brushing

Peanut Butter And Banana Scones

Eats Now Editorial Team · 286 kcal · Baking & Desserts

Peanut Butter And Banana Scones – a delicious recipe with baking mix, baking powder/bicarbonate, xanthan gum, salt, vanilla, banana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter And Banana Scones

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