How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Brittle Pie?

You need 8 ingredients. The key ingredients include: 1 c. milk, 2 egg yolks and whites, 1/4 c. brown sugar, 1 envelope gelatin, and more.

Is Peanut Brittle Pie suitable as baking & desserts?

Yes, Peanut Brittle Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Brittle Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Brittle Pie Recipe

Name: Peanut Brittle Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 2 egg yolks and whites; 1/4 c. brown sugar; 1 envelope gelatin; 2 Tbsp. sugar; 1 c. whipping cream; 3/4 c. peanut brittle, crushed; 1 tsp. vanilla

Peanut Brittle Pie – a delicious recipe with milk, egg yolks, brown sugar, gelatin, sugar, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk
2 egg yolks and whites
1/4 c. brown sugar
1 envelope gelatin
2 Tbsp. sugar
1 c. whipping cream
3/4 c. peanut brittle, crushed
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Baking & Desserts

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Peanut Brittle Pie

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