Peanut Brittle

1. 1

   Mix cocoa and powdered sugar in a large bowl.

2. 2

   In a large saucepan, melt the cheese and butter over medium-low heat.

3. 3

   Stir continually until dissolved. Add vanilla and then pour mixture over cocoa and powdered sugar.

4. 4

   Add chopped nuts, if desired.

5. 5

   Mix thoroughly with a large heavy spoon.

6. 6

   Pour into square pans, two or more.

7. 7

   Chill and enjoy.

8. 8

   This makes over 6 pounds of fudge, so you might want to cut it in half.

9. 9

   But you'll wish you had the other 3 pounds if you do!

* Per serving · 4 servings · Values may vary.

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