Peanut Brittle

1. 1

   Mix together sugar and syrup.

2. 2

   Cook until it starts to boil. Stir together soda, vanilla and water; set aside.

3. 3

   Cook sugar and syrup to 300u00b0 by candy thermometer.

4. 4

   While this is boiling, grease 2 jelly roll pans.

5. 5

   Put in oven to warm lightly.

6. 6

   Also put the peanuts in oven to warm.

7. 7

   When candy has reached 300u00b0, remove from stove.

8. 8

   Add vanilla, soda and water.

9. 9

   Stir very fast.

10. 10

    Stir in nuts.

11. 11

    Take pans from oven and put on racks.

12. 12

    Spread candy on 2 pans.

13. 13

    When cold, break into eatable pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.