Peanut Blossoms

Name: Peanut Blossoms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 1/2 cup sugar; 1/2 cup firmly packed brown sugar; 1 egg; 2 tablespoons milk; 1 teaspoon vanilla extract; 1/2 cup creamy peanut butter; 1 3/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; Milk chocolate candy kisses; Additional sugar

Eats Now Editorial Team · 613 kcal · General

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Peanut Blossoms – a delicious recipe with shortening, sugar, brown sugar, egg, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup shortening
1/2 cup sugar
1/2 cup firmly packed brown sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla extract
1/2 cup creamy peanut butter
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
Milk chocolate candy kisses
Additional sugar

1
Cream shortening in a large mixing bowl; gradually add sugar, beating well. Add egg, milk, and vanilla; beat well. Stir in peanut butter.
2
Combine flour, soda, and salt in a medium mixing bowl; add to peanut butter mixture, stirring well. Shape into 1-inch balls. Roll in additional sugar, and place 2 inches apart on ungreased cookie sheets.
3
Bake at 375u00b0 for 10 minutes. Remove from oven; firmly press a candy kiss in center of each cookie. Remove to wire racks to cool.

613

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup shortening, 1/2 cup sugar, 1/2 cup firmly packed brown sugar, 1 egg, and more.

Yes, Peanut Blossoms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
613 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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