Peanut Blondie Bars

1. 1

   Preheat the oven to 350.

2. 2

   Spray the baking pan with vegetable oil cooking spray.

3. 3

   In the medium bowl with a wooden spoon, cream the peanut butter with margarine until smooth.

4. 4

   Add the brown sugar gradually, beating until well blended.

5. 5

   Add the eggs one at a time and continue to stir.

6. 6

   Add the vanilla extract.

7. 7

   Sift the flour into the small bowl.

8. 8

   Slowly add flour to the peanut butter mixture.

9. 9

   Fold in the peanuts.

10. 10

    Pour the batter into the prepared baking pan.

11. 11

    Spread the batter evenly using a sandwich spreader.

12. 12

    Bake for 30-35 minutes.

13. 13

    Cut into 2-inch squares.

14. 14

    Remove the pan from the oven and cool for 15 minutes.

15. 15

    Cut into 2-inch squares.

16. 16

    Remove the blondies from the pan with the spatula and cool completely on the wire rack before serving.

No additional tips available.