Try this homemade Peameal Bacon on a Bun recipe the whole family will love. Made with oil, bacon, Brown Sugar and red peppers. Easy step-by-step instruc…
This Peameal Bacon on a Bun relies on simple, everyday ingredients such as oil, divided, peameal bacon, red peppers, cut into strips and dijon mustard. It comes together quickly and makes 4 servings, at about 601 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026