Peachy Slurp

1. 1

   In a medium saucepan, combine water and sugar and bring to a gentle boil, cook until sugar dissolves, stirring a few times.

2. 2

   Cool, add lemonade concentrate; stir.

3. 3

   Whirl peaches in blender until smooth.

4. 4

   Mix peaches with lemonade mixture and add vodka and lime juice.

5. 5

   Freeze in a shallow pan or large resealable plastic bag.

6. 6

   Keep on ice.

7. 7

   When ready to serve, scoop enough slush into glasses to fill half full, then top off with lemon-lime soda.

No additional tips available.