Peachy Praline Cobbler Recipe Recipe

Name: Peachy Praline Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) pkg. cream cheese, softened; 1 c. firmly packed brown sugar; 1/2 c. half & half; 4 Large eggs, beaten; 1 teaspoon vanilla; 1 c. crushed (finely) graham crackers; 1 (6 ounce.) pkg. almond brickle chips; 1/2 c. minced pecans; 1/2 c. flaked coconut; 1 (16 ounce.) can sliced peaches, drain well and chop; 1 c. whipping cream, whipped

Servings: persons

1 (8 ounce.) pkg. cream cheese, softened
1 c. firmly packed brown sugar
1/2 c. half & half
4 Large eggs, beaten
1 teaspoon vanilla
1 c. crushed (finely) graham crackers
1 (6 ounce.) pkg. almond brickle chips
1/2 c. minced pecans
1/2 c. flaked coconut
1 (16 ounce.) can sliced peaches, drain well and chop
1 c. whipping cream, whipped

1
Combine cream cheese and sugar; mix with electric mixer till well blended.
2
Gradually add in half & half, Large eggs, and vanilla; mix well.
3
In large bowl, combine crumbs, chips, pecans, and coconut.
4
Stir into this cream cheese mix and peaches.
5
Mix well.
6
Pour into greased 9 inch square pan.
7
Bake at 350 degrees for 35 to 40 min till edges are golden.
8
Serve hot or possibly chilled with fresh sliced peaches and whipped cream.

1117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 ounce.) pkg. cream cheese, softened, 1 c. firmly packed brown sugar, 1/2 c. half & half, 4 Large eggs, beaten, and more.

Yes, Peachy Praline Cobbler Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachy Praline Cobbler Recipe

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