How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy Mold?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) cansliced peaches, 2 (3 ounce) packages peach Jell-O, ½ cup sugar, 2 cups boiling water, and more.

Is Peachy Mold suitable as general?

Yes, Peachy Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Peachy Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peachy Mold Recipe

Name: Peachy Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) cansliced peaches; 2 (3 ounce) packages peach Jell-O; ½ cup sugar; 2 cups boiling water; 1 teaspoon almond extract; 1 (8 ounce) carton whipped topping, thawed

Peachy Mold – a delicious recipe with peaches, O, sugar, boiling water, almond. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) cansliced peaches
2 (3 ounce) packages peach Jell-O
½ cup sugar
2 cups boiling water
1 teaspoon almond extract
1 (8 ounce) carton whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1165 kcal
Category
General

Eats Now Editorial Team

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Peachy Mold

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