How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy-Keen Muffins?

You need 10 ingredients. The key ingredients include: 1-1/2 cup Whole Wheat Flour, 1/2 cups Quick Cooking Oats, 2/3 cups Turbinado Sugar, 1-1/2 teaspoon Baking Powder, and more.

Is Peachy-Keen Muffins suitable as baking & desserts?

Yes, Peachy-Keen Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peachy-Keen Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachy-Keen Muffins Recipe

Name: Peachy-Keen Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Whole Wheat Flour; 1/2 cups Quick Cooking Oats; 2/3 cups Turbinado Sugar; 1-1/2 teaspoon Baking Powder; 1 whole Egg, Lightly Beaten; 1/2 cups Peach Or Vanilla Yogurt; 1/4 cups Butter, Melted; 1/4 cups Oil; 1 teaspoon Vanilla Extract; 1 cup Fresh Peaches, Peeled And Chopped OR Well-drained Canned Peaches, Chopped

Peachy-Keen Muffins

Eats Now Editorial Team · 641 kcal · Baking & Desserts

Peachy-Keen Muffins – a delicious recipe with Whole Wheat Flour, Quick Cooking Oats, Turbinado Sugar, Baking Powder, Egg, Vanilla Yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peachy-Keen Muffins

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