Peachesz Apple Sausage Cheese Pie Recipe

Name: Peachesz Apple Sausage Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup brown sugar; ½ teaspoon cinnamon; 7 cups sliced apples; 1 lb ground pork sausage; ¼ teaspoon salt; 1 teaspoon lemon zest; 2 tablespoons Bisquick; 2 tablespoons butter; 1 ready made double crust pie crust; 1 cup shredded cheddar cheese; 1 thin sliced onion; ½ cup Bisquick; ¼ cup firmly packed brown sugar; ⅛ teaspoon salt; 3 tablespoons butter or 3 tablespoons margarine

Servings: persons

½ cup brown sugar
½ teaspoon cinnamon
7 cups sliced apples
1 lb ground pork sausage
¼ teaspoon salt
1 teaspoon lemon zest
2 tablespoons Bisquick
2 tablespoons butter
1 ready made double crust pie crust
1 cup shredded cheddar cheese
1 thin sliced onion
½ cup Bisquick
¼ cup firmly packed brown sugar
⅛ teaspoon salt
3 tablespoons butter or 3 tablespoons margarine

1
["Directions.", "Preheat oven to 450.", "According to directions, prepare half of pie crust and place in 9"" pie pan.", "Flute edge and prick bottom.", "Combine sugar, cinnamon, salt, lemon zest and flour in a large mixing bowl.", "Cook pork sausage and grill onions till brown, drain mix on absorbent paper.", "6.Arrange apple slices in layers with sausage over bottom crust, sprinkling it all with the flour mixture.", "7.Layer into high mound,Sprinkle with cheese,lemon juice and dot with butter.", "For The Crumble Top.", "8.", "Combine flour, brown sugar, baking powder, and salt; cut in butter with a pastry blender till mixture resembles coarse meal.", "9.Crumble brown sugar mixture over apples.", "10.Take remaining pastry roll out flat, cut into s into1/2' strips place over filling weaving over under.", "Fold edges under bottom crust to seal.", "11.Bake for 10 minutes, then reduce oven to 375 degrees for 45-50 minutes till apples are tender when pierced with a fork.", "1 pie = 8 servings.", "trips."]

924

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup brown sugar, ½ teaspoon cinnamon, 7 cups sliced apples, 1 lb ground pork sausage, and more.

Yes, Peachesz Apple Sausage Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachesz Apple Sausage Cheese Pie

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