Try this homemade Peaches With Cava And Lemon Verbena recipe the whole family will love. Made with lemon verbena leaves, sugar, peaches and lemon verben…
This Peaches With Cava And Lemon Verbena relies on simple, everyday ingredients such as sugar and minced lemon verbena leaves. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026