Peaches With Cardamom Streusel & Honey-Vanilla Cream Recipe

Name: Peaches With Cardamom Streusel & Honey-Vanilla Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Baked Peaches & Cardamom Streusel:; 1/2 cup packed light brown sugar; 1/3 cup flour; 3/4 teaspoon ground cardamom; 1/2 teaspoon salt; 3 tablespoons butter, room temperature (but not completely soft) and cut into pieces; 4 peaches; Honey-Vanilla Cream; 1 cup heavy cream; 3 tablespoons honey; 1/2 vanilla bean, scraped OR 1 1/2 tsps of vanilla extract

Servings: persons

Baked Peaches & Cardamom Streusel:
1/2 cup packed light brown sugar
1/3 cup flour
3/4 teaspoon ground cardamom
1/2 teaspoon salt
3 tablespoons butter, room temperature (but not completely soft) and cut into pieces
4 peaches
Honey-Vanilla Cream
1 cup heavy cream
3 tablespoons honey
1/2 vanilla bean, scraped OR 1 1/2 tsps of vanilla extract

1
Preheat oven to 400u00b0 F.
2
In a bowl, mix together brown sugar, flour, cardamom and salt. Cut in butter using your fingers or a pastry scraper until the mixture resembles coarse crumbs.
3
Halve peaches on the vertical, remove pits, and scrape off any rough bits. I do this at the last second, so that the peaches don't turn brown. Also, I leave the skin on as a preference - you can remove the skin if you like.
4
Arrange peaches in a buttered baking dish. Top with streusel topping and bake for 25 minutes. Remove and let cool briefly.
5
Whip the heavy cream by hand or by using a hand or stand mixture. Before it is fully whipped, add in the vanilla and honey, so that it becomes evenly distributed (but not over whipped!).
6
Serve peaches warm with a side of the honey-vanilla cream.

492

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Baked Peaches & Cardamom Streusel:, 1/2 cup packed light brown sugar, 1/3 cup flour, 3/4 teaspoon ground cardamom, and more.

Yes, Peaches With Cardamom Streusel & Honey-Vanilla Cream falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peaches With Cardamom Streusel & Honey-Vanilla Cream

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