How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches 'N Crumb Cake?

You need 13 ingredients. The key ingredients include: 1 3/4 c. unsifted flour, 1/4 c. sugar, 1/2 tsp. salt, 1 pkg. Fleischmann's active dry yeast, and more.

Is Peaches 'N Crumb Cake suitable as baking & desserts?

Yes, Peaches 'N Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches 'N Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches 'N Crumb Cake Recipe

Name: Peaches 'N Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. unsifted flour; 1/4 c. sugar; 1/2 tsp. salt; 1 pkg. Fleischmann's active dry yeast; 2 Tbsp. Fleischmann's margarine, softened; 1/2 c. hot water (120~ to 130~); 1 egg (at room temperature); 1/4 c. firmly packed brown sugar; 1/2 tsp. cinnamon; 1/4 tsp. nutmeg; 2 Tbsp. Fleischmann's margarine; 1 (16 oz.) can cling peach slices, drained; confectioners sugar frosting

Peaches 'N Crumb Cake

Eats Now Editorial Team · 535 kcal · Baking & Desserts

Peaches 'N Crumb Cake – a delicious recipe with flour, sugar, salt, yeast, margarine, hot water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peaches 'N Crumb Cake

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