How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches 'N Cream Cheese Pie?

You need 13 ingredients. The key ingredients include: 3/4 c. all-purpose flour, 1 tsp. baking powder, 1/3 c. sugar, 1 (3 3/4 oz.) pkg. instant vanilla pudding and pie filling, and more.

Is Peaches 'N Cream Cheese Pie suitable as baking & desserts?

Yes, Peaches 'N Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches 'N Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches 'N Cream Cheese Pie Recipe

Name: Peaches 'N Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. all-purpose flour; 1 tsp. baking powder; 1/3 c. sugar; 1 (3 3/4 oz.) pkg. instant vanilla pudding and pie filling; 1 tsp. nutmeg; 3 Tbsp. softened butter; 1 egg; 1/2 c. milk; 1 (16 oz.) can peaches, sliced and drained (reserve juice); 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. sugar; 1/2 tsp. vanilla; 3 Tbsp. reserved peach juice

Peaches 'N Cream Cheese Pie

Eats Now Editorial Team · 647 kcal · Baking & Desserts

Peaches 'N Cream Cheese Pie – a delicious recipe with all-purpose, baking powder, sugar, instant vanilla pudding, nutmeg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peaches 'N Cream Cheese Pie

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