Peaches & Cream Gratin

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   ["Peel, slice and arrange peaches in a 6-cup baking dish (preferably an oval gratin dish), sprinkling with lemon juice as you go.", "Whip cream; spread all over peaches.", "Sprinkle with brown sugar by putting it through fine sieve.", "Cover with plastic wrap and refrigerate overnight.", "Just before serving, broil about 4"" below heat for about 2 minutes or until crispy golden on top."]

* Per serving · 4 servings · Values may vary.

No additional tips available.