How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches Chilled In Red Wine?

You need 4 ingredients. The key ingredients include: 2 cups thickly sliced peeled ripe peaches (about 1 1/4 pounds), 3/4 cup fruity Italian red wine, 1 1/2 teaspoons sugar, Mint sprigs (optional).

Is Peaches Chilled In Red Wine suitable as general?

Yes, Peaches Chilled In Red Wine falls under the General category and is a great choice for this type of meal.

How do I store leftover Peaches Chilled In Red Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peaches Chilled In Red Wine Recipe

Name: Peaches Chilled In Red Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups thickly sliced peeled ripe peaches (about 1 1/4 pounds); 3/4 cup fruity Italian red wine; 1 1/2 teaspoons sugar; Mint sprigs (optional)

Peaches Chilled In Red Wine – a delicious recipe with peaches, fruity Italian red wine, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups thickly sliced peeled ripe peaches (about 1 1/4 pounds)
3/4 cup fruity Italian red wine
1 1/2 teaspoons sugar
Mint sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
General

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Peaches Chilled In Red Wine

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