How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches-And-Cream Frosting?

You need 7 ingredients. The key ingredients include: 1 cup butter, softened, 1/2 cup shortening, 1 (2-pound) package powdered sugar, 2/3 to 3/4 cup whipping cream, and more.

Is Peaches-And-Cream Frosting suitable as general?

Yes, Peaches-And-Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Peaches-And-Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peaches-And-Cream Frosting Recipe

Name: Peaches-And-Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1/2 cup shortening; 1 (2-pound) package powdered sugar; 2/3 to 3/4 cup whipping cream; 1/8 teaspoon salt; 2 teaspoons clear vanilla extract; 1 tablespoon peach liqueur* (optional)

Peaches-And-Cream Frosting – a delicious recipe with butter, shortening, powdered sugar, whipping cream, salt, clear vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter, softened
1/2 cup shortening
1 (2-pound) package powdered sugar
2/3 to 3/4 cup whipping cream
1/8 teaspoon salt
2 teaspoons clear vanilla extract
1 tablespoon peach liqueur* (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

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Peaches-And-Cream Frosting

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