How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches And Cream Cheese Cobbler?

You need 13 ingredients. The key ingredients include: 3/4 c. Pillsbury Best flour, 1 tsp. baking powder, 1/2 tsp. salt, 3 (1/4 oz.) pkg. dry vanilla pudding mix (not instant), and more.

Is Peaches And Cream Cheese Cobbler suitable as baking & desserts?

Yes, Peaches And Cream Cheese Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches And Cream Cheese Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches And Cream Cheese Cobbler Recipe

Name: Peaches And Cream Cheese Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Pillsbury Best flour; 1 tsp. baking powder; 1/2 tsp. salt; 3 (1/4 oz.) pkg. dry vanilla pudding mix (not instant); 3 Tbsp. butter, softened; 1 egg; 1/2 c. milk; 1 (15 or 20 oz.) can sliced peaches or pineapple chunks, drained (save juice); 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 3 Tbsp. reserved juice; 2 Tbsp. sugar; 1/2 tsp. cinnamon

Peaches And Cream Cheese Cobbler

Eats Now Editorial Team · 755 kcal · Baking & Desserts

Peaches And Cream Cheese Cobbler – a delicious recipe with flour, baking powder, salt, dry vanilla pudding mix, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peaches And Cream Cheese Cobbler

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