How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peached Pears?

You need 7 ingredients. The key ingredients include: 6 firm Bosc pears with stems (can also use Anjou or Bartlett), 1/4 c. brown sugar, 1/2 tsp. cinnamon, 1/4 c. honey, and more.

Is Peached Pears suitable as general?

Yes, Peached Pears falls under the General category and is a great choice for this type of meal.

How do I store leftover Peached Pears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peached Pears Recipe

Name: Peached Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 firm Bosc pears with stems (can also use Anjou or Bartlett); 1/4 c. brown sugar; 1/2 tsp. cinnamon; 1/4 c. honey; squirt of fresh lemon juice; 2 tsp. vanilla; 1 c. red wine

Peached Pears – a delicious recipe with also, brown sugar, cinnamon, honey, squirt of fresh lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 firm Bosc pears with stems (can also use Anjou or Bartlett)
1/4 c. brown sugar
1/2 tsp. cinnamon
1/4 c. honey
squirt of fresh lemon juice
2 tsp. vanilla
1 c. red wine

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Quick Info

Servings
4 servings
Category
General

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