Try this homemade Peach Sauce For Poultry recipe the whole family will love. Made with peach, gingerroot, sherry and ground cardamom. Easy step-by-step …
This Peach Sauce For Poultry relies on simple, everyday ingredients such as peach jam, dry sherry, ground cardamom and ground cloves. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026