How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Salsa And Guacamole Crostini?

You need 11 ingredients. The key ingredients include: 1 large baguette, Olive oil, for toasting bread, 2 ripe avocados, 1/2 teaspoon coarse salt, and more.

Is Peach Salsa And Guacamole Crostini suitable as snacks & appetizers?

Yes, Peach Salsa And Guacamole Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peach Salsa And Guacamole Crostini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach Salsa And Guacamole Crostini Recipe

Name: Peach Salsa And Guacamole Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large baguette; Olive oil, for toasting bread; 2 ripe avocados; 1/2 teaspoon coarse salt; 1 tablespoon lime juice; 1/2 jalapeno, seeded and minced; 1 tablespoon chopped cilantro; Freshly cracked pepper, to taste; 2 ripe peaches, skinned, pitted and diced; 2 tablespoons minced red onion; Course salt and freshly cracked pepper, to taste

Try this homemade Peach Salsa And Guacamole Crostini recipe the whole family will love. Made with baguette, Olive oil, avocados and coarse salt. Easy st…

This Peach Salsa And Guacamole Crostini relies on simple, everyday ingredients such as large baguette, ripe avocados, coarse salt and lime juice. It comes together quickly and makes 4 servings, at about 5 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peach Salsa And Guacamole Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

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