Peach Raspberry Cobbler Gob Recipe

Name: Peach Raspberry Cobbler Gob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups peaches, fresh sliced; 2 cups raspberries, fresh; 1/3 cup sugar; 1 1/2 cups all-purpose flour; 1 cup sugar; 2 teaspoons baking powder; 1/2 cup butter, melted; 1 egg, beaten; 2/3 cup milk; 2 -4 tablespoons ground cinnamon; 2 -4 tablespoons sugar

Servings: persons

6 cups peaches, fresh sliced
2 cups raspberries, fresh
1/3 cup sugar
1 1/2 cups all-purpose flour
1 cup sugar
2 teaspoons baking powder
1/2 cup butter, melted
1 egg, beaten
2/3 cup milk
2 -4 tablespoons ground cinnamon
2 -4 tablespoons sugar

1
Preheat oven to 350u00b0F.
2
Toss peaches with 1/3 cup sugar and arrange in a buttered, 11x14 inch glass baking dish.
3
Sprinkle raspberries evenly over the top.
4
In a small bowl, mix flour, 1 cup sugar, baking powder, milk, egg and butter.
5
Pour mixture over fruit in a striped pattern, so some fruit shows through.
6
Sprinkle with cinnamon and a little sugar.
7
Bake 45 minutes at 350u00b0F, until topping is golden.

1005

kcal

Calories

Fat

195

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cups peaches, fresh sliced, 2 cups raspberries, fresh, 1/3 cup sugar, 1 1/2 cups all-purpose flour, and more.

Yes, Peach Raspberry Cobbler Gob falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Raspberry Cobbler Gob

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