Peach Pizza

1. 1

   Crust:

2. 2

   Combine flour, powdered sugar, and butter, mixing well.

3. 3

   Pat dough out into a 14-inch pizza pan.

4. 4

   Bake for 10 minutes at 325u00b0F or until lightly browned.

5. 5

   Cool.

6. 6

   Topping:

7. 7

   Combine cream cheese, condensed milk, lemon juice and almond.

8. 8

   Mix well and spread on the cooled crust.

9. 9

   Chill thoroughly.

10. 10

    Glaze:

11. 11

    Combine powdered sugar and cornstarch in a large saucepan.

12. 12

    Add water mixing until smooth, cook over medium heat until thickened, about 5 minutes, stirring constantly.

13. 13

    Add peaches and stir in food coloring.

14. 14

    Cool completely. Spread peach glaze mixture over cream cheese layer and chill.

15. 15

    Serve.

No nutritional information available.

No additional tips available.