How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Pineapple Crisp With Coconut & Ginger Snap Crumble?

You need 12 ingredients. The key ingredients include: 2.5 cups cubed fresh pineapple (about half a large pineapple), 3 large peaches, cubed (no need to peel), 1/4 cup sugar, 1 teaspoon vanilla, and more.

Is Peach Pineapple Crisp With Coconut & Ginger Snap Crumble suitable as baking & desserts?

Yes, Peach Pineapple Crisp With Coconut & Ginger Snap Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Pineapple Crisp With Coconut & Ginger Snap Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Pineapple Crisp With Coconut & Ginger Snap Crumble Recipe

Name: Peach Pineapple Crisp With Coconut & Ginger Snap Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2.5 cups cubed fresh pineapple (about half a large pineapple); 3 large peaches, cubed (no need to peel); 1/4 cup sugar; 1 teaspoon vanilla; 1.5 cups old fashioned oats; .5 cups flour; .5 cups light brown sugar; .5 teaspoons salt; 6 tablespoons melted butter (1 cup); 10 gingersnap cookies, crumbled; .5 cups desiccated coconut; 1 tablespoon turbinado sugar

Peach Pineapple Crisp With Coconut & Ginger Snap Crumble

Eats Now Editorial Team · 782 kcal · Baking & Desserts

Peach Pineapple Crisp With Coconut & Ginger Snap Crumble – a delicious recipe with pineapple, peaches, sugar, vanilla, oats, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Pineapple Crisp With Coconut & Ginger Snap Crumble

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