How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Pie With Crumbly Crust?

You need 4 ingredients. The key ingredients include: 16 oz. can sliced peaches, 1 c. sugar, 1 c. self-rising flour, 1 stick margarine.

Is Peach Pie With Crumbly Crust suitable as baking & desserts?

Yes, Peach Pie With Crumbly Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Pie With Crumbly Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Pie With Crumbly Crust Recipe

Name: Peach Pie With Crumbly Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can sliced peaches; 1 c. sugar; 1 c. self-rising flour; 1 stick margarine

Peach Pie With Crumbly Crust – a delicious recipe with peaches, sugar, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. can sliced peaches
1 c. sugar
1 c. self-rising flour
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Pie With Crumbly Crust

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