How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Pecan Bread?

You need 9 ingredients. The key ingredients include: 2 c. flour (plain), 3/4 c. sugar, 1 Tbsp. baking powder, 3/4 tsp. salt, and more.

Is Peach-Pecan Bread suitable as general?

Yes, Peach-Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Peach-Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach-Pecan Bread Recipe

Name: Peach-Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour (plain); 3/4 c. sugar; 1 Tbsp. baking powder; 3/4 tsp. salt; 1 (16 oz.) can peaches in syrup; 6 Tbsp. butter, melted; 2 eggs; 1 Tbsp. lemon juice; 1 c. coarsely chopped pecans

Peach-Pecan Bread – a delicious recipe with flour, sugar, baking powder, salt, peaches, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour (plain)
3/4 c. sugar
1 Tbsp. baking powder
3/4 tsp. salt
1 (16 oz.) can peaches in syrup
6 Tbsp. butter, melted
2 eggs
1 Tbsp. lemon juice
1 c. coarsely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1252 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach-Pecan Bread

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