How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Mustard Glazed Ham?

You need 7 ingredients. The key ingredients include: 2 tablespoons brown sugar, 2 tablespoons spicy brown mustard, 1/3 cup peach nectar or 1/3 cup apricot nectar, 1 lb cooked ham steak, cut 3/4 to 1 inch thick, and more.

Is Peach-Mustard Glazed Ham suitable as meat & poultry?

Yes, Peach-Mustard Glazed Ham falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peach-Mustard Glazed Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach-Mustard Glazed Ham Recipe

Name: Peach-Mustard Glazed Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons brown sugar; 2 tablespoons spicy brown mustard; 1/3 cup peach nectar or 1/3 cup apricot nectar; 1 lb cooked ham steak, cut 3/4 to 1 inch thick; 4 medium peaches, peeled and halved lengthwise; 2 small green peppers, cut crosswise into four rings each; sweet red pepper, cut crosswise into four rings each

Peach-Mustard Glazed Ham – a delicious recipe with brown sugar, brown mustard, apricot nectar, ham steak, peaches, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons brown sugar
2 tablespoons spicy brown mustard
1/3 cup peach nectar or 1/3 cup apricot nectar
1 lb cooked ham steak, cut 3/4 to 1 inch thick
4 medium peaches, peeled and halved lengthwise
2 small green peppers, cut crosswise into four rings each
sweet red pepper, cut crosswise into four rings each

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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Peach-Mustard Glazed Ham

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