Peach Melba Squares Recipe

Name: Peach Melba Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Topping; 1/3 cup flour; 2 tablespoons brown sugar; 1/4 teaspoon ground cinnamon; 3 tablespoons unsalted butter; 1/3 cup chopped almonds; Filling; 3 peaches; 2 cups fresh raspberries; 1 teaspoon vanilla extract; 1/3 cup sugar; 2 tablespoons flour; Batter; 3/4 cup flour; 2 tablespoons sugar; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/3 cup buttermilk; 2 tablespoons unsalted butter, melted

Servings: persons

Topping
1/3 cup flour
2 tablespoons brown sugar
1/4 teaspoon ground cinnamon
3 tablespoons unsalted butter
1/3 cup chopped almonds
Filling
3 peaches
2 cups fresh raspberries
1 teaspoon vanilla extract
1/3 cup sugar
2 tablespoons flour
Batter
3/4 cup flour
2 tablespoons sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup buttermilk
2 tablespoons unsalted butter, melted

1
Preheat oven to 375u00b0F and butter an 8-inch square baking pan.
2
Prepare topping:
3
Blend flour, brown sugar and cinnamon with fork or whisk.
4
Add butter in small pieces and blend with fork or fingers until mixture is crumbly. Stir in almonds and set aside.
5
Make Filling:
6
Peel and cut peaches into bite-sized pieces.
7
Put in bowl and toss with raspberries and vanilla extract.
8
Sprinkle sugar and flour over mixture and toss gently until everything is well blended. Pour and spread evenly in prepared pan.
9
Make Batter:
10
Blend flour, sugar, baking soda and salt with whisk. Add buttermilk and melted butter and gently stir with large wooden spoon or spatula until flour mixture just disappears.
11
Pour and spread over fruit.
12
Sprinkle topping over batter.
13
Bake at 25-30 minutes or until filling is bubbly and top is light golden brown.
14
Serve warm with vanilla ice cream.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Topping, 1/3 cup flour, 2 tablespoons brown sugar, 1/4 teaspoon ground cinnamon, and more.

Yes, Peach Melba Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Melba Squares

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