Try this homemade Peach Melba Sangria recipe the whole family will love. Made with rose wine, brandy, Chambord raspberry liquor and lemon-lime beverage.…
This Peach Melba Sangria relies on simple, everyday ingredients such as (750 ml) bottles rose wine, peach brandy, chambord raspberry liquor and peaches, sliced. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026