Bake this irresistible Peach Melba Dessert at home. Made with peach halves, fresh strawberries, powdered sugar and water. Easy step-by-step instructions…
This Peach Melba Dessert relies on simple, everyday ingredients such as canned peach halves, powdered sugar, water and sliced almonds. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Melba Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026