How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Mango Caprese Salad?

You need 12 ingredients. The key ingredients include: 2 medium peaches, cut into 1/2-inch pieces, 2 cups grape tomatoes, halved, 1 carton (8 ounces) fresh mozzarella cheese pearls, drained, 1 cup chopped peeled mango, and more.

Is Peach Mango Caprese Salad suitable as salads?

Yes, Peach Mango Caprese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Peach Mango Caprese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach Mango Caprese Salad Recipe

Name: Peach Mango Caprese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium peaches, cut into 1/2-inch pieces; 2 cups grape tomatoes, halved; 1 carton (8 ounces) fresh mozzarella cheese pearls, drained; 1 cup chopped peeled mango; 2 tablespoons minced fresh cilantro; 2 tablespoons minced fresh basil; 3 tablespoons balsamic vinegar; 3 fresh basil leaves; 2 teaspoons honey; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup olive oil

Fresh, crisp and full of flavor — this Peach Mango Caprese Salad is a must-try. Made with peaches, grape tomatoes, mozzarella cheese pearls and mango. E…

This Peach Mango Caprese Salad relies on simple, everyday ingredients such as grape tomatoes, halved, chopped peeled mango, minced fresh cilantro and minced fresh basil. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peach Mango Caprese Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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