How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Kuchen(German Peach Cake) ?

You need 12 ingredients. The key ingredients include: 1 1/2 c. flour, 1/4 c. sugar, 1/2 tsp. salt, 1 tsp. baking powder, and more.

Is Peach Kuchen(German Peach Cake) suitable as baking & desserts?

Yes, Peach Kuchen(German Peach Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Kuchen(German Peach Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Kuchen(German Peach Cake) Recipe

Name: Peach Kuchen(German Peach Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/4 c. sugar; 1/2 tsp. salt; 1 tsp. baking powder; 1/2 c. butter; 1 egg yolk; 2 to 3 Tbsp. milk; 1/2 tsp. lemon extract (optional); 4 c. sliced fresh peaches (about 6 peaches); 1 Tbsp. cornstarch; 1 Tbsp. lemon juice; butter

Peach Kuchen(German Peach Cake)

Eats Now Editorial Team · 684 kcal · Baking & Desserts

Peach Kuchen(German Peach Cake) – a delicious recipe with flour, sugar, salt, baking powder, butter, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Kuchen(German Peach Cake)

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