Peach-Honey Butter

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   ["In large pot combine peaches and water. Bring to a boil, reduce heat and simmer covered for 10-15 minutes. Or until peaches are tender. Remove from heat. Cool slightly.", "Use a blender or processer to puree peaches in batches, until smooth. Return pureed peaches to pot, add sugar and honey. Bring to a boil, stirring until sugar is dissolved. Reduce heat, simmer uncovered, stiring often. Cook for about 10 minutes or until mixture is thick and mounds on spoon.", "Ladle into hot sterlized 8 oz jars, leaving 1/4"" headspace. Wipe rims and add lids.", "Process jars in water bath for your recommend altitude."]

* Per serving · 4 servings · Values may vary.

No additional tips available.